https://cook.teamgugu.com/categories/western--asian/ Recent content in Western & Asian on K-Food & Asian Kitchen Lab Hugo en-us Mon, 09 Nov 2026 19:44:00 +0900 https://cook.teamgugu.com/posts/vietnamese-beef-pho/ Mon, 09 Nov 2026 19:44:00 +0900 https://cook.teamgugu.com/posts/vietnamese-beef-pho/ Make rich, aromatic Vietnamese Beef Pho (Phở Bò) in just 25 minutes at home. Features charred aromatics, toasted whole spices, rich bone broth fusion, and silky rice noodles. https://cook.teamgugu.com/posts/homemade-tomato-spaghetti/ Mon, 09 Nov 2026 19:15:00 +0900 https://cook.teamgugu.com/posts/homemade-tomato-spaghetti/ Cook authentic Italian restaurant-style Tomato Spaghetti at home in 20 minutes. Learn the culinary science of 1% salted water, al dente pasta timing, starch water mantecatura emulsion, and silky butter finishing. https://cook.teamgugu.com/posts/aglio-e-olio/ Mon, 09 Nov 2026 19:00:00 +0900 https://cook.teamgugu.com/posts/aglio-e-olio/ Master restaurant-style Spaghetti Aglio e Olio with silky emulsified garlic sauce using cold-start low-heat oil infusion and starchy pasta water mantecare technique. https://cook.teamgugu.com/posts/gambas-al-ajillo/ Mon, 09 Nov 2026 19:00:00 +0900 https://cook.teamgugu.com/posts/gambas-al-ajillo/ Master restaurant-quality Spanish Gambas al Ajillo (Garlic Shrimp) in 15 minutes. Learn low-temperature olive oil infusion, shrimp moisture control to prevent oil splatters, and chef secrets for the ultimate tapas night. https://cook.teamgugu.com/posts/shrimp-pad-thai/ Mon, 09 Nov 2026 18:25:00 +0900 https://cook.teamgugu.com/posts/shrimp-pad-thai/ Cook better-than-takeout Thai Shrimp Pad Thai in 15 minutes. Discover the lukewarm water noodle-soak secret and the sweet, sour, savory golden sauce ratio.